A Eighth Pounds of Tomato Paste to Tbsp Conversion

Questions: How many US tablespoons of tomato paste in A Eighth pounds? How much is A Eighth pounds of tomato paste in tbsp?

The answer is: a eighth pounds of tomato paste is equivalent to 4.03 ( ~ 4) US tablespoons^(*)

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Results
A eighth pounds of tomato paste equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, a eighth pounds of tomato paste is equal to 4.032 US tablespoons. All figures are approximate.
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Pounds of tomato paste to US tablespoons Chart

Pounds of tomato paste to US tablespoons
0.035 pounds of tomato paste	=	1.13 US tablespoons
0.045 pounds of tomato paste	=	1.45 US tablespoons
0.055 pounds of tomato paste	=	1.77 US tablespoons
0.065 pounds of tomato paste	=	2.1 US tablespoons
0.075 pounds of tomato paste	=	2.42 US tablespoons
0.085 pounds of tomato paste	=	2.74 US tablespoons
0.095 pounds of tomato paste	=	3.06 US tablespoons
0.105 pounds of tomato paste	=	3.39 US tablespoons
0.115 pounds of tomato paste	=	3.71 US tablespoons
¹/₈ pounds of tomato paste	=	4.03 US tablespoons

Pounds of tomato paste to US tablespoons
¹/₈ pounds of tomato paste	=	4.03 US tablespoons
0.135 pounds of tomato paste	=	4.35 US tablespoons
0.145 pounds of tomato paste	=	4.68 US tablespoons
0.155 pounds of tomato paste	=	5 US tablespoons
0.165 pounds of tomato paste	=	5.32 US tablespoons
0.175 pounds of tomato paste	=	5.64 US tablespoons
0.185 pounds of tomato paste	=	5.97 US tablespoons
0.195 pounds of tomato paste	=	6.29 US tablespoons
0.205 pounds of tomato paste	=	6.61 US tablespoons
0.215 pounds of tomato paste	=	6.94 US tablespoons

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

A eighth pounds of tomato paste equals how many US tablespoons?

A eighth pounds of tomato paste is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of tomato paste in pounds?

4.03 US tablespoons of tomato paste equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.