A Eighth Pounds of Usda Rye Flour to Cups Conversion

Questions: How many US cups of usda rye flour in A Eighth pounds? How much is A Eighth pounds of usda rye flour in cups?

The answer is: a eighth pounds of usda rye flour is equivalent to 0.556 ( ~ 1/2) US cups(*)

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Results
A eighth pounds of usda rye flour equals 0.556 ( ~ 1/2) US cups.
(*) To be more precise, a eighth pounds of usda rye flour is equal to 0.55604 US cups. All figures are approximate.

Pounds of usda rye flour to US cups Chart

Pounds of usda rye flour to US cups
0.035 pounds of usda rye flour = 0.156 US cups
0.045 pounds of usda rye flour = 0.2 US cups
0.055 pounds of usda rye flour = 0.245 US cups
0.065 pounds of usda rye flour = 0.289 US cups
0.075 pounds of usda rye flour = 0.334 US cups
0.085 pounds of usda rye flour = 0.378 US cups
0.095 pounds of usda rye flour = 0.423 US cups
0.105 pounds of usda rye flour = 0.467 US cups
0.115 pounds of usda rye flour = 0.512 US cups
1/8 pounds of usda rye flour = 0.556 US cups
Pounds of usda rye flour to US cups
1/8 pounds of usda rye flour = 0.556 US cups
0.135 pounds of usda rye flour = 0.601 US cups
0.145 pounds of usda rye flour = 0.645 US cups
0.155 pounds of usda rye flour = 0.689 US cups
0.165 pounds of usda rye flour = 0.734 US cups
0.175 pounds of usda rye flour = 0.778 US cups
0.185 pounds of usda rye flour = 0.823 US cups
0.195 pounds of usda rye flour = 0.867 US cups
0.205 pounds of usda rye flour = 0.912 US cups
0.215 pounds of usda rye flour = 0.956 US cups

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

A eighth pounds of usda rye flour equals how many US cups?

A eighth pounds of usda rye flour is equivalent 0.556 ( ~ 1/2) US cups.

How much is 0.556 US cups of usda rye flour in pounds?

0.556 US cups of usda rye flour equals a eighth ( ~ 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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