A Fifth Lb of Boiled Green Lentils to Cups Conversion

Questions: How many US cups of boiled green lentils in A Fifth pounds? How much is A Fifth lb of boiled green lentils in cups?

The answer is: a fifth pounds of boiled green lentils is equivalent to 0.546 ( ~ ¹/₂) US cups^(*)

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Results
A fifth pounds of boiled green lentils equals 0.546 ( ~ ¹/₂) US cups.
(*) To be more precise, a fifth pounds of boiled green lentils is equal to 0.54622 US cups. All figures are approximate.
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Pounds of boiled green lentils to US cups Chart

Pounds of boiled green lentils to US cups
0.11 pounds of boiled green lentils	=	0.3 US cups
0.12 pounds of boiled green lentils	=	0.328 US cups
0.13 pounds of boiled green lentils	=	0.355 US cups
0.14 pounds of boiled green lentils	=	0.382 US cups
0.15 pounds of boiled green lentils	=	0.41 US cups
0.16 pounds of boiled green lentils	=	0.437 US cups
0.17 pounds of boiled green lentils	=	0.464 US cups
0.18 pounds of boiled green lentils	=	0.492 US cups
0.19 pounds of boiled green lentils	=	0.519 US cups
¹/₅ pounds of boiled green lentils	=	0.546 US cups

Pounds of boiled green lentils to US cups
¹/₅ pounds of boiled green lentils	=	0.546 US cups
0.21 pounds of boiled green lentils	=	0.574 US cups
0.22 pounds of boiled green lentils	=	0.601 US cups
0.23 pounds of boiled green lentils	=	0.628 US cups
0.24 pounds of boiled green lentils	=	0.655 US cups
¹/₄ pounds of boiled green lentils	=	0.683 US cups
0.26 pounds of boiled green lentils	=	0.71 US cups
0.27 pounds of boiled green lentils	=	0.737 US cups
0.28 pounds of boiled green lentils	=	0.765 US cups
0.29 pounds of boiled green lentils	=	0.792 US cups

Note: some values may be rounded.

FAQs on boiled green lentils volume to weight conversion

A fifth pounds of boiled green lentils equals how many US cups?

A fifth pounds of boiled green lentils is equivalent 0.546 ( ~ ¹/₂) US cups.

How much is 0.546 US cups of boiled green lentils in pounds?

0.546 US cups of boiled green lentils equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.