A Fifth Lb of Flour to Cups Conversion

Questions: How many US cups of flour in A Fifth pounds? How much is A Fifth lb of flour in cups?

The answer is: a fifth pounds of flour is equivalent to 0.726 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
A fifth pounds of flour equals 0.726 ( ~ ³/₄) US cups.
(*) To be more precise, a fifth pounds of flour is equal to 0.72622 US cups. All figures are approximate.
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Pounds of flour to US cups Chart

Pounds of flour to US cups
0.11 pounds of flour	=	0.399 US cups
0.12 pounds of flour	=	0.436 US cups
0.13 pounds of flour	=	0.472 US cups
0.14 pounds of flour	=	0.508 US cups
0.15 pounds of flour	=	0.545 US cups
0.16 pounds of flour	=	0.581 US cups
0.17 pounds of flour	=	0.617 US cups
0.18 pounds of flour	=	0.654 US cups
0.19 pounds of flour	=	0.69 US cups
¹/₅ pounds of flour	=	0.726 US cups

Pounds of flour to US cups
¹/₅ pounds of flour	=	0.726 US cups
0.21 pounds of flour	=	0.763 US cups
0.22 pounds of flour	=	0.799 US cups
0.23 pounds of flour	=	0.835 US cups
0.24 pounds of flour	=	0.871 US cups
¹/₄ pounds of flour	=	0.908 US cups
0.26 pounds of flour	=	0.944 US cups
0.27 pounds of flour	=	0.98 US cups
0.28 pounds of flour	=	1.02 US cups
0.29 pounds of flour	=	1.05 US cups

Note: some values may be rounded.

FAQs on flour volume to weight conversion

A fifth pounds of flour equals how many US cups?

A fifth pounds of flour is equivalent 0.726 ( ~ ³/₄) US cups.

How much is 0.726 US cups of flour in pounds?

0.726 US cups of flour equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.