A Fifth Lb of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in A Fifth pounds? How much is A Fifth lb of sour cream in cups?

The answer is: a fifth pounds of sour cream is equivalent to 0.37 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
A fifth pounds of sour cream equals 0.37 ( ~ ¹/₄) US cups.
(*) To be more precise, a fifth pounds of sour cream is equal to 0.37012 US cups. All figures are approximate.
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Pounds of sour cream to US cups Chart

Pounds of sour cream to US cups
0.11 pounds of sour cream	=	0.204 US cups
0.12 pounds of sour cream	=	0.222 US cups
0.13 pounds of sour cream	=	0.241 US cups
0.14 pounds of sour cream	=	0.259 US cups
0.15 pounds of sour cream	=	0.278 US cups
0.16 pounds of sour cream	=	0.296 US cups
0.17 pounds of sour cream	=	0.315 US cups
0.18 pounds of sour cream	=	0.333 US cups
0.19 pounds of sour cream	=	0.352 US cups
¹/₅ pounds of sour cream	=	0.37 US cups

Pounds of sour cream to US cups
¹/₅ pounds of sour cream	=	0.37 US cups
0.21 pounds of sour cream	=	0.389 US cups
0.22 pounds of sour cream	=	0.407 US cups
0.23 pounds of sour cream	=	0.426 US cups
0.24 pounds of sour cream	=	0.444 US cups
¹/₄ pounds of sour cream	=	0.463 US cups
0.26 pounds of sour cream	=	0.481 US cups
0.27 pounds of sour cream	=	0.5 US cups
0.28 pounds of sour cream	=	0.518 US cups
0.29 pounds of sour cream	=	0.537 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

A fifth pounds of sour cream equals how many US cups?

A fifth pounds of sour cream is equivalent 0.37 ( ~ ¹/₄) US cups.

How much is 0.37 US cups of sour cream in pounds?

0.37 US cups of sour cream equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.