A Fifth Ounces of Basil to Tablespoons Conversion

Questions: How many US tablespoons of basil in A Fifth ounces? How much is A Fifth ounces of basil in tablespoons?

The answer is: a fifth ounces of basil is equivalent to 4.51 ( ~ 4 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A fifth ounces of basil equals 4.51 ( ~ 4 ¹/₂) US tablespoons.
(*) To be more precise, a fifth ounces of basil is equal to 4.5111 US tablespoons. All figures are approximate.
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Ounces of basil to US tablespoons Chart

Ounces of basil to US tablespoons
0.11 ounces of basil	=	2.48 US tablespoons
0.12 ounces of basil	=	2.71 US tablespoons
0.13 ounces of basil	=	2.93 US tablespoons
0.14 ounces of basil	=	3.16 US tablespoons
0.15 ounces of basil	=	3.38 US tablespoons
0.16 ounces of basil	=	3.61 US tablespoons
0.17 ounces of basil	=	3.83 US tablespoons
0.18 ounces of basil	=	4.06 US tablespoons
0.19 ounces of basil	=	4.29 US tablespoons
¹/₅ ounces of basil	=	4.51 US tablespoons

Ounces of basil to US tablespoons
¹/₅ ounces of basil	=	4.51 US tablespoons
0.21 ounces of basil	=	4.74 US tablespoons
0.22 ounces of basil	=	4.96 US tablespoons
0.23 ounces of basil	=	5.19 US tablespoons
0.24 ounces of basil	=	5.41 US tablespoons
¹/₄ ounces of basil	=	5.64 US tablespoons
0.26 ounces of basil	=	5.86 US tablespoons
0.27 ounces of basil	=	6.09 US tablespoons
0.28 ounces of basil	=	6.32 US tablespoons
0.29 ounces of basil	=	6.54 US tablespoons

Note: some values may be rounded.

FAQs on basil volume to weight conversion

A fifth ounces of basil equals how many US tablespoons?

A fifth ounces of basil is equivalent 4.51 ( ~ 4 ¹/₂) US tablespoons.

How much is 4.51 US tablespoons of basil in ounces?

4.51 US tablespoons of basil equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.