A Fifth Ounce of Brown Sugar to Tablespoons Conversion

Questions: How many US tablespoons of brown sugar in A Fifth ounce? How much is A Fifth ounce of brown sugar in tablespoons?

The answer is: a fifth ounce of brown sugar is equivalent to 0.412 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
A fifth ounce of brown sugar equals 0.412 ( ~ 1/2) US tablespoon.
(*) To be more precise, a fifth ounce of brown sugar is equal to 0.41231 US tablespoon. All figures are approximate.

Ounces of brown sugar to US tablespoons Chart

Ounces of brown sugar to US tablespoons
0.11 ounce of brown sugar = 0.227 US tablespoon
0.12 ounce of brown sugar = 0.247 US tablespoon
0.13 ounce of brown sugar = 0.268 US tablespoon
0.14 ounce of brown sugar = 0.289 US tablespoon
0.15 ounce of brown sugar = 0.309 US tablespoon
0.16 ounce of brown sugar = 0.33 US tablespoon
0.17 ounce of brown sugar = 0.35 US tablespoon
0.18 ounce of brown sugar = 0.371 US tablespoon
0.19 ounce of brown sugar = 0.392 US tablespoon
1/5 ounce of brown sugar = 0.412 US tablespoon
Ounces of brown sugar to US tablespoons
1/5 ounce of brown sugar = 0.412 US tablespoon
0.21 ounce of brown sugar = 0.433 US tablespoon
0.22 ounce of brown sugar = 0.454 US tablespoon
0.23 ounce of brown sugar = 0.474 US tablespoon
0.24 ounce of brown sugar = 0.495 US tablespoon
1/4 ounce of brown sugar = 0.515 US tablespoon
0.26 ounce of brown sugar = 0.536 US tablespoon
0.27 ounce of brown sugar = 0.557 US tablespoon
0.28 ounce of brown sugar = 0.577 US tablespoon
0.29 ounce of brown sugar = 0.598 US tablespoon

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

A fifth ounce of brown sugar equals how many US tablespoons?

A fifth ounce of brown sugar is equivalent 0.412 ( ~ 1/2) US tablespoon.

How much is 0.412 US tablespoon of brown sugar in ounces?

0.412 US tablespoon of brown sugar equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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