A Fifth Ounces of Cacao Powder to Tablespoons Conversion

Questions: How many US tablespoons of cacao powder in A Fifth ounces? How much is A Fifth ounces of cacao powder in tablespoons?

The answer is: a fifth ounces of cacao powder is equivalent to 0.906 ( ~ 1) US tablespoons^(*)

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Results
A fifth ounces of cacao powder equals 0.906 ( ~ 1) US tablespoons.
(*) To be more precise, a fifth ounces of cacao powder is equal to 0.90649 US tablespoons. All figures are approximate.
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Ounces of cacao powder to US tablespoons Chart

Ounces of cacao powder to US tablespoons
0.11 ounces of cacao powder	=	0.499 US tablespoons
0.12 ounces of cacao powder	=	0.544 US tablespoons
0.13 ounces of cacao powder	=	0.589 US tablespoons
0.14 ounces of cacao powder	=	0.635 US tablespoons
0.15 ounces of cacao powder	=	0.68 US tablespoons
0.16 ounces of cacao powder	=	0.725 US tablespoons
0.17 ounces of cacao powder	=	0.771 US tablespoons
0.18 ounces of cacao powder	=	0.816 US tablespoons
0.19 ounces of cacao powder	=	0.861 US tablespoons
¹/₅ ounces of cacao powder	=	0.906 US tablespoons

Ounces of cacao powder to US tablespoons
¹/₅ ounces of cacao powder	=	0.906 US tablespoons
0.21 ounces of cacao powder	=	0.952 US tablespoons
0.22 ounces of cacao powder	=	0.997 US tablespoons
0.23 ounces of cacao powder	=	1.04 US tablespoons
0.24 ounces of cacao powder	=	1.09 US tablespoons
¹/₄ ounces of cacao powder	=	1.13 US tablespoons
0.26 ounces of cacao powder	=	1.18 US tablespoons
0.27 ounces of cacao powder	=	1.22 US tablespoons
0.28 ounces of cacao powder	=	1.27 US tablespoons
0.29 ounces of cacao powder	=	1.31 US tablespoons

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

A fifth ounces of cacao powder equals how many US tablespoons?

A fifth ounces of cacao powder is equivalent 0.906 ( ~ 1) US tablespoons.

How much is 0.906 US tablespoons of cacao powder in ounces?

0.906 US tablespoons of cacao powder equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.