A Fifth Ounces of Cake Flour to Tablespoons Conversion

Questions: How many US tablespoons of cake flour in A Fifth ounces? How much is A Fifth ounces of cake flour in tablespoons?

The answer is: a fifth ounces of cake flour is equivalent to 0.698 ( ~ ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A fifth ounces of cake flour equals 0.698 ( ~ ³/₄) US tablespoons.
(*) To be more precise, a fifth ounces of cake flour is equal to 0.69844 US tablespoons. All figures are approximate.
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Ounces of cake flour to US tablespoons Chart

Ounces of cake flour to US tablespoons
0.11 ounces of cake flour	=	0.384 US tablespoons
0.12 ounces of cake flour	=	0.419 US tablespoons
0.13 ounces of cake flour	=	0.454 US tablespoons
0.14 ounces of cake flour	=	0.489 US tablespoons
0.15 ounces of cake flour	=	0.524 US tablespoons
0.16 ounces of cake flour	=	0.559 US tablespoons
0.17 ounces of cake flour	=	0.594 US tablespoons
0.18 ounces of cake flour	=	0.629 US tablespoons
0.19 ounces of cake flour	=	0.664 US tablespoons
¹/₅ ounces of cake flour	=	0.698 US tablespoons

Ounces of cake flour to US tablespoons
¹/₅ ounces of cake flour	=	0.698 US tablespoons
0.21 ounces of cake flour	=	0.733 US tablespoons
0.22 ounces of cake flour	=	0.768 US tablespoons
0.23 ounces of cake flour	=	0.803 US tablespoons
0.24 ounces of cake flour	=	0.838 US tablespoons
¹/₄ ounces of cake flour	=	0.873 US tablespoons
0.26 ounces of cake flour	=	0.908 US tablespoons
0.27 ounces of cake flour	=	0.943 US tablespoons
0.28 ounces of cake flour	=	0.978 US tablespoons
0.29 ounces of cake flour	=	1.01 US tablespoons

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

A fifth ounces of cake flour equals how many US tablespoons?

A fifth ounces of cake flour is equivalent 0.698 ( ~ ³/₄) US tablespoons.

How much is 0.698 US tablespoons of cake flour in ounces?

0.698 US tablespoons of cake flour equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.