A Fifth Ounce of Caster Sugar to Tablespoons Conversion

Questions: How many US tablespoons of caster sugar in A Fifth ounce? How much is A Fifth ounce of caster sugar in tablespoons?

The answer is: a fifth ounce of caster sugar is equivalent to 0.454 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
A fifth ounce of caster sugar equals 0.454 ( ~ 1/2) US tablespoon.
(*) To be more precise, a fifth ounce of caster sugar is equal to 0.45378 US tablespoon. All figures are approximate.

Ounces of caster sugar to US tablespoons Chart

Ounces of caster sugar to US tablespoons
0.11 ounce of caster sugar = 0.25 US tablespoon
0.12 ounce of caster sugar = 0.272 US tablespoon
0.13 ounce of caster sugar = 0.295 US tablespoon
0.14 ounce of caster sugar = 0.318 US tablespoon
0.15 ounce of caster sugar = 0.34 US tablespoon
0.16 ounce of caster sugar = 0.363 US tablespoon
0.17 ounce of caster sugar = 0.386 US tablespoon
0.18 ounce of caster sugar = 0.408 US tablespoon
0.19 ounce of caster sugar = 0.431 US tablespoon
1/5 ounce of caster sugar = 0.454 US tablespoon
Ounces of caster sugar to US tablespoons
1/5 ounce of caster sugar = 0.454 US tablespoon
0.21 ounce of caster sugar = 0.476 US tablespoon
0.22 ounce of caster sugar = 0.499 US tablespoon
0.23 ounce of caster sugar = 0.522 US tablespoon
0.24 ounce of caster sugar = 0.545 US tablespoon
1/4 ounce of caster sugar = 0.567 US tablespoon
0.26 ounce of caster sugar = 0.59 US tablespoon
0.27 ounce of caster sugar = 0.613 US tablespoon
0.28 ounce of caster sugar = 0.635 US tablespoon
0.29 ounce of caster sugar = 0.658 US tablespoon

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

A fifth ounce of caster sugar equals how many US tablespoons?

A fifth ounce of caster sugar is equivalent 0.454 ( ~ 1/2) US tablespoon.

How much is 0.454 US tablespoon of caster sugar in ounces?

0.454 US tablespoon of caster sugar equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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