A Fifth Ounce of Cooked Pasta to Cups Conversion

Questions: How many US cups of cooked pasta in A Fifth ounce? How much is A Fifth ounce of cooked pasta in cups?

The answer is: a fifth ounce of cooked pasta is equivalent to 0.0284 US cup(*)

'Weight' to Volume Converter

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Results
A fifth ounce of cooked pasta equals 0.0284 US cup.
(*) To be more precise, a fifth ounce of cooked pasta is equal to 0.028361 US cup. All figures are approximate.

Ounces of cooked pasta to US cups Chart

Ounces of cooked pasta to US cups
0.11 ounce of cooked pasta = 0.0156 US cup
0.12 ounce of cooked pasta = 0.017 US cup
0.13 ounce of cooked pasta = 0.0184 US cup
0.14 ounce of cooked pasta = 0.0199 US cup
0.15 ounce of cooked pasta = 0.0213 US cup
0.16 ounce of cooked pasta = 0.0227 US cup
0.17 ounce of cooked pasta = 0.0241 US cup
0.18 ounce of cooked pasta = 0.0255 US cup
0.19 ounce of cooked pasta = 0.0269 US cup
1/5 ounce of cooked pasta = 0.0284 US cup
Ounces of cooked pasta to US cups
1/5 ounce of cooked pasta = 0.0284 US cup
0.21 ounce of cooked pasta = 0.0298 US cup
0.22 ounce of cooked pasta = 0.0312 US cup
0.23 ounce of cooked pasta = 0.0326 US cup
0.24 ounce of cooked pasta = 0.034 US cup
1/4 ounce of cooked pasta = 0.0355 US cup
0.26 ounce of cooked pasta = 0.0369 US cup
0.27 ounce of cooked pasta = 0.0383 US cup
0.28 ounce of cooked pasta = 0.0397 US cup
0.29 ounce of cooked pasta = 0.0411 US cup

Note: some values may be rounded.

FAQs on cooked pasta volume to weight conversion

A fifth ounce of cooked pasta equals how many US cups?

A fifth ounce of cooked pasta is equivalent 0.0284 US cup.

How much is 0.0284 US cup of cooked pasta in ounces?

0.0284 US cup of cooked pasta equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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