A Fifth Ounces of Cooked Rice to Oz Conversion

Questions: How many US fluid ounces of cooked rice in A Fifth ounces? How much is A Fifth ounces of cooked rice in oz?

The answer is: a fifth ounces of cooked rice is equivalent to 0.181 ( ~ ¹/₄) US fluid ounces^(*)

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Results
A fifth ounces of cooked rice equals 0.181 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, a fifth ounces of cooked rice is equal to 0.18138 US fluid ounces. All figures are approximate.
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Ounces of cooked rice to US fluid ounces Chart

Ounces of cooked rice to US fluid ounces
0.11 ounces of cooked rice	=	0.0998 US fluid ounces
0.12 ounces of cooked rice	=	0.109 US fluid ounces
0.13 ounces of cooked rice	=	0.118 US fluid ounces
0.14 ounces of cooked rice	=	0.127 US fluid ounces
0.15 ounces of cooked rice	=	0.136 US fluid ounces
0.16 ounces of cooked rice	=	0.145 US fluid ounces
0.17 ounces of cooked rice	=	0.154 US fluid ounces
0.18 ounces of cooked rice	=	0.163 US fluid ounces
0.19 ounces of cooked rice	=	0.172 US fluid ounces
¹/₅ ounces of cooked rice	=	0.181 US fluid ounces

Ounces of cooked rice to US fluid ounces
¹/₅ ounces of cooked rice	=	0.181 US fluid ounces
0.21 ounces of cooked rice	=	0.19 US fluid ounces
0.22 ounces of cooked rice	=	0.2 US fluid ounces
0.23 ounces of cooked rice	=	0.209 US fluid ounces
0.24 ounces of cooked rice	=	0.218 US fluid ounces
¹/₄ ounces of cooked rice	=	0.227 US fluid ounces
0.26 ounces of cooked rice	=	0.236 US fluid ounces
0.27 ounces of cooked rice	=	0.245 US fluid ounces
0.28 ounces of cooked rice	=	0.254 US fluid ounces
0.29 ounces of cooked rice	=	0.263 US fluid ounces

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

A fifth ounces of cooked rice equals how many US fluid ounces?

A fifth ounces of cooked rice is equivalent 0.181 ( ~ ¹/₄) US fluid ounces.

How much is 0.181 US fluid ounces of cooked rice in ounces?

0.181 US fluid ounces of cooked rice equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.