A Fifth Ounce of Cream Cheese to Tablespoons Conversion

Questions: How many US tablespoons of cream cheese in A Fifth ounce? How much is A Fifth ounce of cream cheese in tablespoons?

The answer is: a fifth ounce of cream cheese is equivalent to 0.403 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
A fifth ounce of cream cheese equals 0.403 ( ~ 1/2) US tablespoon.
(*) To be more precise, a fifth ounce of cream cheese is equal to 0.4032 US tablespoon. All figures are approximate.

Ounces of cream cheese to US tablespoons Chart

Ounces of cream cheese to US tablespoons
0.11 ounce of cream cheese = 0.222 US tablespoon
0.12 ounce of cream cheese = 0.242 US tablespoon
0.13 ounce of cream cheese = 0.262 US tablespoon
0.14 ounce of cream cheese = 0.282 US tablespoon
0.15 ounce of cream cheese = 0.302 US tablespoon
0.16 ounce of cream cheese = 0.323 US tablespoon
0.17 ounce of cream cheese = 0.343 US tablespoon
0.18 ounce of cream cheese = 0.363 US tablespoon
0.19 ounce of cream cheese = 0.383 US tablespoon
1/5 ounce of cream cheese = 0.403 US tablespoon
Ounces of cream cheese to US tablespoons
1/5 ounce of cream cheese = 0.403 US tablespoon
0.21 ounce of cream cheese = 0.423 US tablespoon
0.22 ounce of cream cheese = 0.444 US tablespoon
0.23 ounce of cream cheese = 0.464 US tablespoon
0.24 ounce of cream cheese = 0.484 US tablespoon
1/4 ounce of cream cheese = 0.504 US tablespoon
0.26 ounce of cream cheese = 0.524 US tablespoon
0.27 ounce of cream cheese = 0.544 US tablespoon
0.28 ounce of cream cheese = 0.564 US tablespoon
0.29 ounce of cream cheese = 0.585 US tablespoon

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

A fifth ounce of cream cheese equals how many US tablespoons?

A fifth ounce of cream cheese is equivalent 0.403 ( ~ 1/2) US tablespoon.

How much is 0.403 US tablespoon of cream cheese in ounces?

0.403 US tablespoon of cream cheese equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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