A Fifth Ounce of Split Dry Peas to Tbsp Conversion

Questions: How many US tablespoons of split dry peas in A Fifth ounce? How much is A Fifth ounce of split dry peas in tbsp?

The answer is: a fifth ounce of split dry peas is equivalent to 0.403 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
A fifth ounce of split dry peas equals 0.403 ( ~ 1/2) US tablespoon.
(*) To be more precise, a fifth ounce of split dry peas is equal to 0.4032 US tablespoon. All figures are approximate.

Ounces of split dry peas to US tablespoons Chart

Ounces of split dry peas to US tablespoons
0.11 ounce of split dry peas = 0.222 US tablespoon
0.12 ounce of split dry peas = 0.242 US tablespoon
0.13 ounce of split dry peas = 0.262 US tablespoon
0.14 ounce of split dry peas = 0.282 US tablespoon
0.15 ounce of split dry peas = 0.302 US tablespoon
0.16 ounce of split dry peas = 0.323 US tablespoon
0.17 ounce of split dry peas = 0.343 US tablespoon
0.18 ounce of split dry peas = 0.363 US tablespoon
0.19 ounce of split dry peas = 0.383 US tablespoon
1/5 ounce of split dry peas = 0.403 US tablespoon
Ounces of split dry peas to US tablespoons
1/5 ounce of split dry peas = 0.403 US tablespoon
0.21 ounce of split dry peas = 0.423 US tablespoon
0.22 ounce of split dry peas = 0.444 US tablespoon
0.23 ounce of split dry peas = 0.464 US tablespoon
0.24 ounce of split dry peas = 0.484 US tablespoon
1/4 ounce of split dry peas = 0.504 US tablespoon
0.26 ounce of split dry peas = 0.524 US tablespoon
0.27 ounce of split dry peas = 0.544 US tablespoon
0.28 ounce of split dry peas = 0.564 US tablespoon
0.29 ounce of split dry peas = 0.585 US tablespoon

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

A fifth ounce of split dry peas equals how many US tablespoons?

A fifth ounce of split dry peas is equivalent 0.403 ( ~ 1/2) US tablespoon.

How much is 0.403 US tablespoon of split dry peas in ounces?

0.403 US tablespoon of split dry peas equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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