A Fifth Ounces of Sugar to Oz Conversion

Questions: How many US fluid ounces of sugar in A Fifth ounces? How much is A Fifth ounces of sugar in oz?

The answer is: a fifth ounces of sugar is equivalent to 0.226 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
A fifth ounces of sugar equals 0.226 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, a fifth ounces of sugar is equal to 0.22556 US fluid ounces. All figures are approximate.
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Ounces of sugar to US fluid ounces Chart

Ounces of sugar to US fluid ounces
0.11 ounces of sugar	=	0.124 US fluid ounces
0.12 ounces of sugar	=	0.135 US fluid ounces
0.13 ounces of sugar	=	0.147 US fluid ounces
0.14 ounces of sugar	=	0.158 US fluid ounces
0.15 ounces of sugar	=	0.169 US fluid ounces
0.16 ounces of sugar	=	0.18 US fluid ounces
0.17 ounces of sugar	=	0.192 US fluid ounces
0.18 ounces of sugar	=	0.203 US fluid ounces
0.19 ounces of sugar	=	0.214 US fluid ounces
¹/₅ ounces of sugar	=	0.226 US fluid ounces

Ounces of sugar to US fluid ounces
¹/₅ ounces of sugar	=	0.226 US fluid ounces
0.21 ounces of sugar	=	0.237 US fluid ounces
0.22 ounces of sugar	=	0.248 US fluid ounces
0.23 ounces of sugar	=	0.259 US fluid ounces
0.24 ounces of sugar	=	0.271 US fluid ounces
¹/₄ ounces of sugar	=	0.282 US fluid ounces
0.26 ounces of sugar	=	0.293 US fluid ounces
0.27 ounces of sugar	=	0.305 US fluid ounces
0.28 ounces of sugar	=	0.316 US fluid ounces
0.29 ounces of sugar	=	0.327 US fluid ounces

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

A fifth ounces of sugar equals how many US fluid ounces?

A fifth ounces of sugar is equivalent 0.226 ( ~ ¹/₄) US fluid ounces.

How much is 0.226 US fluid ounces of sugar in ounces?

0.226 US fluid ounces of sugar equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.