A Fifth Ounce of Tomato Paste to Oz Conversion
Questions: How many US fluid ounces of tomato paste in A Fifth ounce? How much is A Fifth ounce of tomato paste in oz?
The answer is: a fifth ounce of tomato paste is equivalent to 0.202 ( ~
'Weight' to Volume Converter
Ounces of tomato paste to US fluid ounces Chart
Ounces of tomato paste to US fluid ounces | ||
---|---|---|
0.11 ounce of tomato paste | = | 0.111 US fluid ounce |
0.12 ounce of tomato paste | = | 0.121 US fluid ounce |
0.13 ounce of tomato paste | = | 0.131 US fluid ounce |
0.14 ounce of tomato paste | = | 0.141 US fluid ounce |
0.15 ounce of tomato paste | = | 0.151 US fluid ounce |
0.16 ounce of tomato paste | = | 0.161 US fluid ounce |
0.17 ounce of tomato paste | = | 0.171 US fluid ounce |
0.18 ounce of tomato paste | = | 0.181 US fluid ounce |
0.19 ounce of tomato paste | = | 0.192 US fluid ounce |
1/5 ounce of tomato paste | = | 0.202 US fluid ounce |
Ounces of tomato paste to US fluid ounces | ||
---|---|---|
1/5 ounce of tomato paste | = | 0.202 US fluid ounce |
0.21 ounce of tomato paste | = | 0.212 US fluid ounce |
0.22 ounce of tomato paste | = | 0.222 US fluid ounce |
0.23 ounce of tomato paste | = | 0.232 US fluid ounce |
0.24 ounce of tomato paste | = | 0.242 US fluid ounce |
1/4 ounce of tomato paste | = | 0.252 US fluid ounce |
0.26 ounce of tomato paste | = | 0.262 US fluid ounce |
0.27 ounce of tomato paste | = | 0.272 US fluid ounce |
0.28 ounce of tomato paste | = | 0.282 US fluid ounce |
0.29 ounce of tomato paste | = | 0.292 US fluid ounce |
Note: some values may be rounded.
FAQs on tomato paste volume to weight conversion
A fifth ounce of tomato paste equals how many US fluid ounces?
A fifth ounce of tomato paste is equivalent 0.202 ( ~
How much is 0.202 US fluid ounce of tomato paste in ounces?
0.202 US fluid ounce of tomato paste equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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