A Fifth Ounces of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in A Fifth ounces? How much is A Fifth ounces of unboiled rye flakes in cups?

The answer is: a fifth ounces of unboiled rye flakes is equivalent to 0.0683 US cups^(*)

'Weight' to Volume Converter

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Results
A fifth ounces of unboiled rye flakes equals 0.0683 US cups.
(*) To be more precise, a fifth ounces of unboiled rye flakes is equal to 0.068277 US cups. All figures are approximate.
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Ounces of unboiled rye flakes to US cups Chart

Ounces of unboiled rye flakes to US cups
0.11 ounces of unboiled rye flakes	=	0.0376 US cups
0.12 ounces of unboiled rye flakes	=	0.041 US cups
0.13 ounces of unboiled rye flakes	=	0.0444 US cups
0.14 ounces of unboiled rye flakes	=	0.0478 US cups
0.15 ounces of unboiled rye flakes	=	0.0512 US cups
0.16 ounces of unboiled rye flakes	=	0.0546 US cups
0.17 ounces of unboiled rye flakes	=	0.058 US cups
0.18 ounces of unboiled rye flakes	=	0.0614 US cups
0.19 ounces of unboiled rye flakes	=	0.0649 US cups
¹/₅ ounces of unboiled rye flakes	=	0.0683 US cups

Ounces of unboiled rye flakes to US cups
¹/₅ ounces of unboiled rye flakes	=	0.0683 US cups
0.21 ounces of unboiled rye flakes	=	0.0717 US cups
0.22 ounces of unboiled rye flakes	=	0.0751 US cups
0.23 ounces of unboiled rye flakes	=	0.0785 US cups
0.24 ounces of unboiled rye flakes	=	0.0819 US cups
¹/₄ ounces of unboiled rye flakes	=	0.0853 US cups
0.26 ounces of unboiled rye flakes	=	0.0888 US cups
0.27 ounces of unboiled rye flakes	=	0.0922 US cups
0.28 ounces of unboiled rye flakes	=	0.0956 US cups
0.29 ounces of unboiled rye flakes	=	0.099 US cups

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

A fifth ounces of unboiled rye flakes equals how many US cups?

A fifth ounces of unboiled rye flakes is equivalent 0.0683 US cups.

How much is 0.0683 US cups of unboiled rye flakes in ounces?

0.0683 US cups of unboiled rye flakes equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.