A Fifth Ounces of Yogurt to Tablespoons Conversion

Questions: How many US tablespoons of yogurt in A Fifth ounces? How much is A Fifth ounces of yogurt in tablespoons?

The answer is: a fifth ounces of yogurt is equivalent to 0.37 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A fifth ounces of yogurt equals 0.37 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, a fifth ounces of yogurt is equal to 0.37012 US tablespoons. All figures are approximate.
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Ounces of yogurt to US tablespoons Chart

Ounces of yogurt to US tablespoons
0.11 ounces of yogurt	=	0.204 US tablespoons
0.12 ounces of yogurt	=	0.222 US tablespoons
0.13 ounces of yogurt	=	0.241 US tablespoons
0.14 ounces of yogurt	=	0.259 US tablespoons
0.15 ounces of yogurt	=	0.278 US tablespoons
0.16 ounces of yogurt	=	0.296 US tablespoons
0.17 ounces of yogurt	=	0.315 US tablespoons
0.18 ounces of yogurt	=	0.333 US tablespoons
0.19 ounces of yogurt	=	0.352 US tablespoons
¹/₅ ounces of yogurt	=	0.37 US tablespoons

Ounces of yogurt to US tablespoons
¹/₅ ounces of yogurt	=	0.37 US tablespoons
0.21 ounces of yogurt	=	0.389 US tablespoons
0.22 ounces of yogurt	=	0.407 US tablespoons
0.23 ounces of yogurt	=	0.426 US tablespoons
0.24 ounces of yogurt	=	0.444 US tablespoons
¹/₄ ounces of yogurt	=	0.463 US tablespoons
0.26 ounces of yogurt	=	0.481 US tablespoons
0.27 ounces of yogurt	=	0.5 US tablespoons
0.28 ounces of yogurt	=	0.518 US tablespoons
0.29 ounces of yogurt	=	0.537 US tablespoons

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

A fifth ounces of yogurt equals how many US tablespoons?

A fifth ounces of yogurt is equivalent 0.37 ( ~ ¹/₄) US tablespoons.

How much is 0.37 US tablespoons of yogurt in ounces?

0.37 US tablespoons of yogurt equals a fifth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.