A Fifth Pounds of Broccoli to Cups Conversion

Questions: How many US cups of broccoli in A Fifth pounds? How much is A Fifth pounds of broccoli in cups?

The answer is: a fifth pounds of broccoli is equivalent to 1.28 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
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Results
A fifth pounds of broccoli equals 1.28 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, a fifth pounds of broccoli is equal to 1.2781 US cups. All figures are approximate.
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Pounds of broccoli to US cups Chart

Pounds of broccoli to US cups
0.11 pounds of broccoli	=	0.703 US cups
0.12 pounds of broccoli	=	0.767 US cups
0.13 pounds of broccoli	=	0.831 US cups
0.14 pounds of broccoli	=	0.895 US cups
0.15 pounds of broccoli	=	0.959 US cups
0.16 pounds of broccoli	=	1.02 US cups
0.17 pounds of broccoli	=	1.09 US cups
0.18 pounds of broccoli	=	1.15 US cups
0.19 pounds of broccoli	=	1.21 US cups
¹/₅ pounds of broccoli	=	1.28 US cups

Pounds of broccoli to US cups
¹/₅ pounds of broccoli	=	1.28 US cups
0.21 pounds of broccoli	=	1.34 US cups
0.22 pounds of broccoli	=	1.41 US cups
0.23 pounds of broccoli	=	1.47 US cups
0.24 pounds of broccoli	=	1.53 US cups
¹/₄ pounds of broccoli	=	1.6 US cups
0.26 pounds of broccoli	=	1.66 US cups
0.27 pounds of broccoli	=	1.73 US cups
0.28 pounds of broccoli	=	1.79 US cups
0.29 pounds of broccoli	=	1.85 US cups

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

A fifth pounds of broccoli equals how many US cups?

A fifth pounds of broccoli is equivalent 1.28 ( ~ 1 ¹/₄) US cups.

How much is 1.28 US cups of broccoli in pounds?

1.28 US cups of broccoli equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.