A Fifth Pound of Cooked White Rice to Ml Conversion

Questions: How many milliliters of cooked white rice in A Fifth pound? How much is A Fifth pound of cooked white rice in ml?

The answer is: a fifth pound of cooked white rice is equivalent to 123 milliliters(*)

'Weight' to Volume Converter

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Results
A fifth pound of cooked white rice equals 123 milliliters.
(*) To be more precise, a fifth pound of cooked white rice is equal to 122.59 milliliters. All figures are approximate.

Pounds of cooked white rice to milliliters Chart

Pounds of cooked white rice to milliliters
0.11 pound of cooked white rice = 67.4 milliliters
0.12 pound of cooked white rice = 73.6 milliliters
0.13 pound of cooked white rice = 79.7 milliliters
0.14 pound of cooked white rice = 85.8 milliliters
0.15 pound of cooked white rice = 91.9 milliliters
0.16 pound of cooked white rice = 98.1 milliliters
0.17 pound of cooked white rice = 104 milliliters
0.18 pound of cooked white rice = 110 milliliters
0.19 pound of cooked white rice = 116 milliliters
1/5 pound of cooked white rice = 123 milliliters
Pounds of cooked white rice to milliliters
1/5 pound of cooked white rice = 123 milliliters
0.21 pound of cooked white rice = 129 milliliters
0.22 pound of cooked white rice = 135 milliliters
0.23 pound of cooked white rice = 141 milliliters
0.24 pound of cooked white rice = 147 milliliters
1/4 pound of cooked white rice = 153 milliliters
0.26 pound of cooked white rice = 159 milliliters
0.27 pound of cooked white rice = 165 milliliters
0.28 pound of cooked white rice = 172 milliliters
0.29 pound of cooked white rice = 178 milliliters

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

A fifth pound of cooked white rice equals how many milliliters?

A fifth pound of cooked white rice is equivalent 123 milliliters.

How much is 123 milliliters of cooked white rice in pounds?

123 milliliters of cooked white rice equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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