A Fifth Pounds of Dry Milk to Tbsp Conversion

Questions: How many US tablespoons of dry milk in A Fifth pounds? How much is A Fifth pounds of dry milk in tbsp?

The answer is: a fifth pounds of dry milk is equivalent to 21.4 ( ~ 21 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A fifth pounds of dry milk equals 21.4 ( ~ 21 ¹/₂) US tablespoons.
(*) To be more precise, a fifth pounds of dry milk is equal to 21.377 US tablespoons. All figures are approximate.
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Pounds of dry milk to US tablespoons Chart

Pounds of dry milk to US tablespoons
0.11 pounds of dry milk	=	11.8 US tablespoons
0.12 pounds of dry milk	=	12.8 US tablespoons
0.13 pounds of dry milk	=	13.9 US tablespoons
0.14 pounds of dry milk	=	15 US tablespoons
0.15 pounds of dry milk	=	16 US tablespoons
0.16 pounds of dry milk	=	17.1 US tablespoons
0.17 pounds of dry milk	=	18.2 US tablespoons
0.18 pounds of dry milk	=	19.2 US tablespoons
0.19 pounds of dry milk	=	20.3 US tablespoons
¹/₅ pounds of dry milk	=	21.4 US tablespoons

Pounds of dry milk to US tablespoons
¹/₅ pounds of dry milk	=	21.4 US tablespoons
0.21 pounds of dry milk	=	22.4 US tablespoons
0.22 pounds of dry milk	=	23.5 US tablespoons
0.23 pounds of dry milk	=	24.6 US tablespoons
0.24 pounds of dry milk	=	25.7 US tablespoons
¹/₄ pounds of dry milk	=	26.7 US tablespoons
0.26 pounds of dry milk	=	27.8 US tablespoons
0.27 pounds of dry milk	=	28.9 US tablespoons
0.28 pounds of dry milk	=	29.9 US tablespoons
0.29 pounds of dry milk	=	31 US tablespoons

Note: some values may be rounded.

FAQs on dry milk volume to weight conversion

A fifth pounds of dry milk equals how many US tablespoons?

A fifth pounds of dry milk is equivalent 21.4 ( ~ 21 ¹/₂) US tablespoons.

How much is 21.4 US tablespoons of dry milk in pounds?

21.4 US tablespoons of dry milk equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.