A Fifth Pound of Flour to Ml Conversion

Questions: How many milliliters of flour in A Fifth pound? How much is A Fifth pound of flour in ml?

The answer is: a fifth pound of flour is equivalent to 172 milliliters(*)

'Weight' to Volume Converter

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Results
A fifth pound of flour equals 172 milliliters.
(*) To be more precise, a fifth pound of flour is equal to 171.82 milliliters. All figures are approximate.

Pounds of flour to milliliters Chart

Pounds of flour to milliliters
0.11 pound of flour = 94.5 milliliters
0.12 pound of flour = 103 milliliters
0.13 pound of flour = 112 milliliters
0.14 pound of flour = 120 milliliters
0.15 pound of flour = 129 milliliters
0.16 pound of flour = 137 milliliters
0.17 pound of flour = 146 milliliters
0.18 pound of flour = 155 milliliters
0.19 pound of flour = 163 milliliters
1/5 pound of flour = 172 milliliters
Pounds of flour to milliliters
1/5 pound of flour = 172 milliliters
0.21 pound of flour = 180 milliliters
0.22 pound of flour = 189 milliliters
0.23 pound of flour = 198 milliliters
0.24 pound of flour = 206 milliliters
1/4 pound of flour = 215 milliliters
0.26 pound of flour = 223 milliliters
0.27 pound of flour = 232 milliliters
0.28 pound of flour = 241 milliliters
0.29 pound of flour = 249 milliliters

Note: some values may be rounded.

FAQs on flour volume to weight conversion

A fifth pound of flour equals how many milliliters?

A fifth pound of flour is equivalent 172 milliliters.

How much is 172 milliliters of flour in pounds?

172 milliliters of flour equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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