A Fifth Pound of Grated Cheese to Tablespoons Conversion

Questions: How many US tablespoons of grated cheese in A Fifth pound? How much is A Fifth pound of grated cheese in tablespoons?

The answer is: a fifth pound of grated cheese is equivalent to 17.5 ( ~ 17 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
A fifth pound of grated cheese equals 17.5 ( ~ 17 1/2) US tablespoons.
(*) To be more precise, a fifth pound of grated cheese is equal to 17.479 US tablespoons. All figures are approximate.

Pounds of grated cheese to US tablespoons Chart

Pounds of grated cheese to US tablespoons
0.11 pound of grated cheese = 9.61 US tablespoons
0.12 pound of grated cheese = 10.5 US tablespoons
0.13 pound of grated cheese = 11.4 US tablespoons
0.14 pound of grated cheese = 12.2 US tablespoons
0.15 pound of grated cheese = 13.1 US tablespoons
0.16 pound of grated cheese = 14 US tablespoons
0.17 pound of grated cheese = 14.9 US tablespoons
0.18 pound of grated cheese = 15.7 US tablespoons
0.19 pound of grated cheese = 16.6 US tablespoons
1/5 pound of grated cheese = 17.5 US tablespoons
Pounds of grated cheese to US tablespoons
1/5 pound of grated cheese = 17.5 US tablespoons
0.21 pound of grated cheese = 18.4 US tablespoons
0.22 pound of grated cheese = 19.2 US tablespoons
0.23 pound of grated cheese = 20.1 US tablespoons
0.24 pound of grated cheese = 21 US tablespoons
1/4 pound of grated cheese = 21.8 US tablespoons
0.26 pound of grated cheese = 22.7 US tablespoons
0.27 pound of grated cheese = 23.6 US tablespoons
0.28 pound of grated cheese = 24.5 US tablespoons
0.29 pound of grated cheese = 25.3 US tablespoons

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

A fifth pound of grated cheese equals how many US tablespoons?

A fifth pound of grated cheese is equivalent 17.5 ( ~ 17 1/2) US tablespoons.

How much is 17.5 US tablespoons of grated cheese in pounds?

17.5 US tablespoons of grated cheese equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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