A Fifth Pound of Icing Sugar to Ml Conversion

Questions: How many milliliters of icing sugar in A Fifth pound? How much is A Fifth pound of icing sugar in ml?

The answer is: a fifth pound of icing sugar is equivalent to 172 milliliters(*)

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Results

A fifth pound of icing sugar equals 172 milliliters.
(*) To be more precise, a fifth pound of icing sugar is equal to 171.82 milliliters. All figures are approximate.

Pounds of icing sugar to milliliters Chart

Pounds of icing sugar to milliliters
0.11 pound of icing sugar = 94.5 milliliters
0.12 pound of icing sugar = 103 milliliters
0.13 pound of icing sugar = 112 milliliters
0.14 pound of icing sugar = 120 milliliters
0.15 pound of icing sugar = 129 milliliters
0.16 pound of icing sugar = 137 milliliters
0.17 pound of icing sugar = 146 milliliters
0.18 pound of icing sugar = 155 milliliters
0.19 pound of icing sugar = 163 milliliters
1/5 pound of icing sugar = 172 milliliters
Pounds of icing sugar to milliliters
1/5 pound of icing sugar = 172 milliliters
0.21 pound of icing sugar = 180 milliliters
0.22 pound of icing sugar = 189 milliliters
0.23 pound of icing sugar = 198 milliliters
0.24 pound of icing sugar = 206 milliliters
1/4 pound of icing sugar = 215 milliliters
0.26 pound of icing sugar = 223 milliliters
0.27 pound of icing sugar = 232 milliliters
0.28 pound of icing sugar = 241 milliliters
0.29 pound of icing sugar = 249 milliliters

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

A fifth pound of icing sugar equals how many milliliters?

A fifth pound of icing sugar is equivalent 172 milliliters.

How much is 172 milliliters of icing sugar in pounds?

172 milliliters of icing sugar equals a fifth ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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