A Fifth Pounds of Ketchup to Cups Conversion

Questions: How many US cups of ketchup in A Fifth pounds? How much is A Fifth pounds of ketchup in cups?

The answer is: a fifth pounds of ketchup is equivalent to 0.386 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
A fifth pounds of ketchup equals 0.386 ( ~ ¹/₂) US cups.
(*) To be more precise, a fifth pounds of ketchup is equal to 0.38615 US cups. All figures are approximate.
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Pounds of ketchup to US cups Chart

Pounds of ketchup to US cups
0.11 pounds of ketchup	=	0.212 US cups
0.12 pounds of ketchup	=	0.232 US cups
0.13 pounds of ketchup	=	0.251 US cups
0.14 pounds of ketchup	=	0.27 US cups
0.15 pounds of ketchup	=	0.29 US cups
0.16 pounds of ketchup	=	0.309 US cups
0.17 pounds of ketchup	=	0.328 US cups
0.18 pounds of ketchup	=	0.348 US cups
0.19 pounds of ketchup	=	0.367 US cups
¹/₅ pounds of ketchup	=	0.386 US cups

Pounds of ketchup to US cups
¹/₅ pounds of ketchup	=	0.386 US cups
0.21 pounds of ketchup	=	0.405 US cups
0.22 pounds of ketchup	=	0.425 US cups
0.23 pounds of ketchup	=	0.444 US cups
0.24 pounds of ketchup	=	0.463 US cups
¹/₄ pounds of ketchup	=	0.483 US cups
0.26 pounds of ketchup	=	0.502 US cups
0.27 pounds of ketchup	=	0.521 US cups
0.28 pounds of ketchup	=	0.541 US cups
0.29 pounds of ketchup	=	0.56 US cups

Note: some values may be rounded.

FAQs on ketchup volume to weight conversion

A fifth pounds of ketchup equals how many US cups?

A fifth pounds of ketchup is equivalent 0.386 ( ~ ¹/₂) US cups.

How much is 0.386 US cups of ketchup in pounds?

0.386 US cups of ketchup equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.