A Fifth Pounds of Light Cream to Cups Conversion

Questions: How many US cups of light cream in A Fifth pounds? How much is A Fifth pounds of light cream in cups?

The answer is: a fifth pounds of light cream is equivalent to 0.378 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
A fifth pounds of light cream equals 0.378 ( ~ ¹/₂) US cups.
(*) To be more precise, a fifth pounds of light cream is equal to 0.37815 US cups. All figures are approximate.
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Pounds of light cream to US cups Chart

Pounds of light cream to US cups
0.11 pounds of light cream	=	0.208 US cups
0.12 pounds of light cream	=	0.227 US cups
0.13 pounds of light cream	=	0.246 US cups
0.14 pounds of light cream	=	0.265 US cups
0.15 pounds of light cream	=	0.284 US cups
0.16 pounds of light cream	=	0.303 US cups
0.17 pounds of light cream	=	0.321 US cups
0.18 pounds of light cream	=	0.34 US cups
0.19 pounds of light cream	=	0.359 US cups
¹/₅ pounds of light cream	=	0.378 US cups

Pounds of light cream to US cups
¹/₅ pounds of light cream	=	0.378 US cups
0.21 pounds of light cream	=	0.397 US cups
0.22 pounds of light cream	=	0.416 US cups
0.23 pounds of light cream	=	0.435 US cups
0.24 pounds of light cream	=	0.454 US cups
¹/₄ pounds of light cream	=	0.473 US cups
0.26 pounds of light cream	=	0.492 US cups
0.27 pounds of light cream	=	0.511 US cups
0.28 pounds of light cream	=	0.529 US cups
0.29 pounds of light cream	=	0.548 US cups

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

A fifth pounds of light cream equals how many US cups?

A fifth pounds of light cream is equivalent 0.378 ( ~ ¹/₂) US cups.

How much is 0.378 US cups of light cream in pounds?

0.378 US cups of light cream equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.