A Fifth Pound of Sugar to Ml Conversion

Questions: How many milliliters of sugar in A Fifth pound? How much is A Fifth pound of sugar in ml?

The answer is: a fifth pound of sugar is equivalent to 107 milliliters(*)

'Weight' to Volume Converter

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Results
A fifth pound of sugar equals 107 milliliters.
(*) To be more precise, a fifth pound of sugar is equal to 106.73 milliliters. All figures are approximate.

Pounds of sugar to milliliters Chart

Pounds of sugar to milliliters
0.11 pound of sugar = 58.7 milliliters
0.12 pound of sugar = 64 milliliters
0.13 pound of sugar = 69.4 milliliters
0.14 pound of sugar = 74.7 milliliters
0.15 pound of sugar = 80 milliliters
0.16 pound of sugar = 85.4 milliliters
0.17 pound of sugar = 90.7 milliliters
0.18 pound of sugar = 96.1 milliliters
0.19 pound of sugar = 101 milliliters
1/5 pound of sugar = 107 milliliters
Pounds of sugar to milliliters
1/5 pound of sugar = 107 milliliters
0.21 pound of sugar = 112 milliliters
0.22 pound of sugar = 117 milliliters
0.23 pound of sugar = 123 milliliters
0.24 pound of sugar = 128 milliliters
1/4 pound of sugar = 133 milliliters
0.26 pound of sugar = 139 milliliters
0.27 pound of sugar = 144 milliliters
0.28 pound of sugar = 149 milliliters
0.29 pound of sugar = 155 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

A fifth pound of sugar equals how many milliliters?

A fifth pound of sugar is equivalent 107 milliliters.

How much is 107 milliliters of sugar in pounds?

107 milliliters of sugar equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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