A Quater Lb of Buttermilk to Cups Conversion

Questions: How many US cups of buttermilk in A Quater pounds? How much is A Quater lb of buttermilk in cups?

The answer is: a quater pounds of buttermilk is equivalent to 0 US cups(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
A quater pounds of buttermilk equals 0 US cups.
(*) To be more precise, a quater pounds of buttermilk is equal to 0 US cups. All figures are approximate.

Pounds of buttermilk to US cups Chart

Pounds of buttermilk to US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
Pounds of buttermilk to US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups
0 pounds of buttermilk = 0 US cups

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

A quater pounds of buttermilk equals how many US cups?

A quater pounds of buttermilk is equivalent 0 US cups.

How much is 0 US cups of buttermilk in pounds?

0 US cups of buttermilk equals a quater pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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