A Quater Pounds of Raisins to Cups Conversion

Questions: How many US cups of raisins in A Quater pounds? How much is A Quater pounds of raisins in cups?

The answer is: a quater pounds of raisins is equivalent to 0 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
A quater pounds of raisins equals 0 US cups.
(*) To be more precise, a quater pounds of raisins is equal to 0 US cups. All figures are approximate.
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Pounds of raisins to US cups Chart

Pounds of raisins to US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups

Pounds of raisins to US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups
0 pounds of raisins	=	0 US cups

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

A quater pounds of raisins equals how many US cups?

A quater pounds of raisins is equivalent 0 US cups.

How much is 0 US cups of raisins in pounds?

0 US cups of raisins equals a quater pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.