Half Ounces of Bulgur to Ml Conversion

Questions: How many milliliters of bulgur in Half ounces? How much is Half ounces of bulgur in ml?

The answer is: half ounces of bulgur is equivalent to 17.7 milliliters^(*)

'Weight' to Volume Converter

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Results
Half ounces of bulgur equals 17.7 milliliters.
(*) To be more precise, half ounces of bulgur is equal to 17.652 milliliters. All figures are approximate.
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Ounces of bulgur to milliliters Chart

Ounces of bulgur to milliliters
0.41 ounces of bulgur	=	14.5 milliliters
0.42 ounces of bulgur	=	14.8 milliliters
0.43 ounces of bulgur	=	15.2 milliliters
0.44 ounces of bulgur	=	15.5 milliliters
0.45 ounces of bulgur	=	15.9 milliliters
0.46 ounces of bulgur	=	16.2 milliliters
0.47 ounces of bulgur	=	16.6 milliliters
0.48 ounces of bulgur	=	16.9 milliliters
0.49 ounces of bulgur	=	17.3 milliliters
¹/₂ ounces of bulgur	=	17.7 milliliters

Ounces of bulgur to milliliters
¹/₂ ounces of bulgur	=	17.7 milliliters
0.51 ounces of bulgur	=	18 milliliters
0.52 ounces of bulgur	=	18.4 milliliters
0.53 ounces of bulgur	=	18.7 milliliters
0.54 ounces of bulgur	=	19.1 milliliters
0.55 ounces of bulgur	=	19.4 milliliters
0.56 ounces of bulgur	=	19.8 milliliters
0.57 ounces of bulgur	=	20.1 milliliters
0.58 ounces of bulgur	=	20.5 milliliters
0.59 ounces of bulgur	=	20.8 milliliters

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

Half ounces of bulgur equals how many milliliters?

Half ounces of bulgur is equivalent 17.7 milliliters.

How much is 17.7 milliliters of bulgur in ounces?

17.7 milliliters of bulgur equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.