Half Ounces of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in Half ounces? How much is Half ounces of corn syrup in cups?

The answer is: half ounces of corn syrup is equivalent to 0.0432 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Half ounces of corn syrup equals 0.0432 US cups.
(*) To be more precise, half ounces of corn syrup is equal to 0.043227 US cups. All figures are approximate.
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Ounces of corn syrup to US cups Chart

Ounces of corn syrup to US cups
0.41 ounces of corn syrup	=	0.0354 US cups
0.42 ounces of corn syrup	=	0.0363 US cups
0.43 ounces of corn syrup	=	0.0372 US cups
0.44 ounces of corn syrup	=	0.038 US cups
0.45 ounces of corn syrup	=	0.0389 US cups
0.46 ounces of corn syrup	=	0.0398 US cups
0.47 ounces of corn syrup	=	0.0406 US cups
0.48 ounces of corn syrup	=	0.0415 US cups
0.49 ounces of corn syrup	=	0.0424 US cups
¹/₂ ounces of corn syrup	=	0.0432 US cups

Ounces of corn syrup to US cups
¹/₂ ounces of corn syrup	=	0.0432 US cups
0.51 ounces of corn syrup	=	0.0441 US cups
0.52 ounces of corn syrup	=	0.045 US cups
0.53 ounces of corn syrup	=	0.0458 US cups
0.54 ounces of corn syrup	=	0.0467 US cups
0.55 ounces of corn syrup	=	0.0476 US cups
0.56 ounces of corn syrup	=	0.0484 US cups
0.57 ounces of corn syrup	=	0.0493 US cups
0.58 ounces of corn syrup	=	0.0501 US cups
0.59 ounces of corn syrup	=	0.051 US cups

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

Half ounces of corn syrup equals how many US cups?

Half ounces of corn syrup is equivalent 0.0432 US cups.

How much is 0.0432 US cups of corn syrup in ounces?

0.0432 US cups of corn syrup equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.