Half Ounce of Melted Butter to Ml Conversion

Questions: How many milliliters of melted butter in Half ounce? How much is Half ounce of melted butter in ml?

The answer is: half ounce of melted butter is equivalent to 14 milliliters(*)

'Weight' to Volume Converter

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Results
Half ounce of melted butter equals 14 milliliters.
(*) To be more precise, half ounce of melted butter is equal to 13.979 milliliters. All figures are approximate.

Ounces of melted butter to milliliters Chart

Ounces of melted butter to milliliters
0.41 ounce of melted butter = 11.5 milliliters
0.42 ounce of melted butter = 11.7 milliliters
0.43 ounce of melted butter = 12 milliliters
0.44 ounce of melted butter = 12.3 milliliters
0.45 ounce of melted butter = 12.6 milliliters
0.46 ounce of melted butter = 12.9 milliliters
0.47 ounce of melted butter = 13.1 milliliters
0.48 ounce of melted butter = 13.4 milliliters
0.49 ounce of melted butter = 13.7 milliliters
1/2 ounce of melted butter = 14 milliliters
Ounces of melted butter to milliliters
1/2 ounce of melted butter = 14 milliliters
0.51 ounce of melted butter = 14.3 milliliters
0.52 ounce of melted butter = 14.5 milliliters
0.53 ounce of melted butter = 14.8 milliliters
0.54 ounce of melted butter = 15.1 milliliters
0.55 ounce of melted butter = 15.4 milliliters
0.56 ounce of melted butter = 15.7 milliliters
0.57 ounce of melted butter = 15.9 milliliters
0.58 ounce of melted butter = 16.2 milliliters
0.59 ounce of melted butter = 16.5 milliliters

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

Half ounce of melted butter equals how many milliliters?

Half ounce of melted butter is equivalent 14 milliliters.

How much is 14 milliliters of melted butter in ounces?

14 milliliters of melted butter equals half ( ~ 1/2) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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