Half Ounces of Sugar to Ml Conversion

Questions: How many milliliters of sugar in Half ounces? How much is Half ounces of sugar in ml?

The answer is: half ounces of sugar is equivalent to 16.7 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Half ounces of sugar equals 16.7 milliliters.
(*) To be more precise, half ounces of sugar is equal to 16.676 milliliters. All figures are approximate.
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Ounces of sugar to milliliters Chart

Ounces of sugar to milliliters
0.41 ounces of sugar	=	13.7 milliliters
0.42 ounces of sugar	=	14 milliliters
0.43 ounces of sugar	=	14.3 milliliters
0.44 ounces of sugar	=	14.7 milliliters
0.45 ounces of sugar	=	15 milliliters
0.46 ounces of sugar	=	15.3 milliliters
0.47 ounces of sugar	=	15.7 milliliters
0.48 ounces of sugar	=	16 milliliters
0.49 ounces of sugar	=	16.3 milliliters
¹/₂ ounces of sugar	=	16.7 milliliters

Ounces of sugar to milliliters
¹/₂ ounces of sugar	=	16.7 milliliters
0.51 ounces of sugar	=	17 milliliters
0.52 ounces of sugar	=	17.3 milliliters
0.53 ounces of sugar	=	17.7 milliliters
0.54 ounces of sugar	=	18 milliliters
0.55 ounces of sugar	=	18.3 milliliters
0.56 ounces of sugar	=	18.7 milliliters
0.57 ounces of sugar	=	19 milliliters
0.58 ounces of sugar	=	19.3 milliliters
0.59 ounces of sugar	=	19.7 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

Half ounces of sugar equals how many milliliters?

Half ounces of sugar is equivalent 16.7 milliliters.

How much is 16.7 milliliters of sugar in ounces?

16.7 milliliters of sugar equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.