Half Ounces of Tomato Sauce to Tablespoons Conversion

Questions: How many US tablespoons of tomato sauce in Half ounces? How much is Half ounces of tomato sauce in tablespoons?

The answer is: half ounces of tomato sauce is equivalent to 1.01 ( ~ 1) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Half ounces of tomato sauce equals 1.01 ( ~ 1) US tablespoons.
(*) To be more precise, half ounces of tomato sauce is equal to 1.008 US tablespoons. All figures are approximate.
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Ounces of tomato sauce to US tablespoons Chart

Ounces of tomato sauce to US tablespoons
0.41 ounces of tomato sauce	=	0.827 US tablespoons
0.42 ounces of tomato sauce	=	0.847 US tablespoons
0.43 ounces of tomato sauce	=	0.867 US tablespoons
0.44 ounces of tomato sauce	=	0.887 US tablespoons
0.45 ounces of tomato sauce	=	0.907 US tablespoons
0.46 ounces of tomato sauce	=	0.927 US tablespoons
0.47 ounces of tomato sauce	=	0.948 US tablespoons
0.48 ounces of tomato sauce	=	0.968 US tablespoons
0.49 ounces of tomato sauce	=	0.988 US tablespoons
¹/₂ ounces of tomato sauce	=	1.01 US tablespoons

Ounces of tomato sauce to US tablespoons
¹/₂ ounces of tomato sauce	=	1.01 US tablespoons
0.51 ounces of tomato sauce	=	1.03 US tablespoons
0.52 ounces of tomato sauce	=	1.05 US tablespoons
0.53 ounces of tomato sauce	=	1.07 US tablespoons
0.54 ounces of tomato sauce	=	1.09 US tablespoons
0.55 ounces of tomato sauce	=	1.11 US tablespoons
0.56 ounces of tomato sauce	=	1.13 US tablespoons
0.57 ounces of tomato sauce	=	1.15 US tablespoons
0.58 ounces of tomato sauce	=	1.17 US tablespoons
0.59 ounces of tomato sauce	=	1.19 US tablespoons

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

Half ounces of tomato sauce equals how many US tablespoons?

Half ounces of tomato sauce is equivalent 1.01 ( ~ 1) US tablespoons.

How much is 1.01 US tablespoons of tomato sauce in ounces?

1.01 US tablespoons of tomato sauce equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.