Half Ounces of Vinegar to Cups Conversion

Questions: How many US cups of vinegar in Half ounces? How much is Half ounces of vinegar in cups?

The answer is: half ounces of vinegar is equivalent to 0.0616 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Half ounces of vinegar equals 0.0616 US cups.
(*) To be more precise, half ounces of vinegar is equal to 0.061639 US cups. All figures are approximate.
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Ounces of vinegar to US cups Chart

Ounces of vinegar to US cups
0.41 ounces of vinegar	=	0.0505 US cups
0.42 ounces of vinegar	=	0.0518 US cups
0.43 ounces of vinegar	=	0.053 US cups
0.44 ounces of vinegar	=	0.0542 US cups
0.45 ounces of vinegar	=	0.0555 US cups
0.46 ounces of vinegar	=	0.0567 US cups
0.47 ounces of vinegar	=	0.0579 US cups
0.48 ounces of vinegar	=	0.0592 US cups
0.49 ounces of vinegar	=	0.0604 US cups
¹/₂ ounces of vinegar	=	0.0616 US cups

Ounces of vinegar to US cups
¹/₂ ounces of vinegar	=	0.0616 US cups
0.51 ounces of vinegar	=	0.0629 US cups
0.52 ounces of vinegar	=	0.0641 US cups
0.53 ounces of vinegar	=	0.0653 US cups
0.54 ounces of vinegar	=	0.0666 US cups
0.55 ounces of vinegar	=	0.0678 US cups
0.56 ounces of vinegar	=	0.069 US cups
0.57 ounces of vinegar	=	0.0703 US cups
0.58 ounces of vinegar	=	0.0715 US cups
0.59 ounces of vinegar	=	0.0727 US cups

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

Half ounces of vinegar equals how many US cups?

Half ounces of vinegar is equivalent 0.0616 US cups.

How much is 0.0616 US cups of vinegar in ounces?

0.0616 US cups of vinegar equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.