Half Pounds of Chopped Banana to Cups Conversion

Questions: How many US cups of chopped banana in Half pounds? How much is Half pounds of chopped banana in cups?

The answer is: half pounds of chopped banana is equivalent to 1.13 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
Half pounds of chopped banana equals 1.13 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, half pounds of chopped banana is equal to 1.1345 US cups. All figures are approximate.
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Pounds of chopped banana to US cups Chart

Pounds of chopped banana to US cups
0.41 pounds of chopped banana	=	0.93 US cups
0.42 pounds of chopped banana	=	0.953 US cups
0.43 pounds of chopped banana	=	0.976 US cups
0.44 pounds of chopped banana	=	0.998 US cups
0.45 pounds of chopped banana	=	1.02 US cups
0.46 pounds of chopped banana	=	1.04 US cups
0.47 pounds of chopped banana	=	1.07 US cups
0.48 pounds of chopped banana	=	1.09 US cups
0.49 pounds of chopped banana	=	1.11 US cups
¹/₂ pounds of chopped banana	=	1.13 US cups

Pounds of chopped banana to US cups
¹/₂ pounds of chopped banana	=	1.13 US cups
0.51 pounds of chopped banana	=	1.16 US cups
0.52 pounds of chopped banana	=	1.18 US cups
0.53 pounds of chopped banana	=	1.2 US cups
0.54 pounds of chopped banana	=	1.23 US cups
0.55 pounds of chopped banana	=	1.25 US cups
0.56 pounds of chopped banana	=	1.27 US cups
0.57 pounds of chopped banana	=	1.29 US cups
0.58 pounds of chopped banana	=	1.32 US cups
0.59 pounds of chopped banana	=	1.34 US cups

Note: some values may be rounded.

FAQs on chopped banana volume to weight conversion

Half pounds of chopped banana equals how many US cups?

Half pounds of chopped banana is equivalent 1.13 ( ~ 1 ¹/₄) US cups.

How much is 1.13 US cups of chopped banana in pounds?

1.13 US cups of chopped banana equals half ( ~ ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.