One Kg of Chopped Onion to Ml Conversion
Questions: How many milliliters of chopped onion in One kilogram? How much is One kg of chopped onion in ml?
The answer is: one kilogram of chopped onion is equivalent to 4550 milliliters(*)
'Weight' to Volume Converter
Kilograms of chopped onion to milliliters Chart
Kilograms of chopped onion to milliliters | ||
---|---|---|
0.1 kilograms of chopped onion | = | 455 milliliters |
1/5 kilograms of chopped onion | = | 909 milliliters |
0.3 kilograms of chopped onion | = | 1360 milliliters |
0.4 kilograms of chopped onion | = | 1820 milliliters |
1/2 kilograms of chopped onion | = | 2270 milliliters |
0.6 kilograms of chopped onion | = | 2730 milliliters |
0.7 kilograms of chopped onion | = | 3180 milliliters |
0.8 kilograms of chopped onion | = | 3640 milliliters |
0.9 kilograms of chopped onion | = | 4090 milliliters |
1 kilogram of chopped onion | = | 4550 milliliters |
Kilograms of chopped onion to milliliters | ||
---|---|---|
1 kilogram of chopped onion | = | 4550 milliliters |
1.1 kilograms of chopped onion | = | 5000 milliliters |
1 1/5 kilograms of chopped onion | = | 5450 milliliters |
1.3 kilograms of chopped onion | = | 5910 milliliters |
1.4 kilograms of chopped onion | = | 6360 milliliters |
1 1/2 kilograms of chopped onion | = | 6820 milliliters |
1.6 kilograms of chopped onion | = | 7270 milliliters |
1.7 kilograms of chopped onion | = | 7730 milliliters |
1.8 kilograms of chopped onion | = | 8180 milliliters |
1.9 kilograms of chopped onion | = | 8640 milliliters |
Note: some values may be rounded.
FAQs on chopped onion volume to weight conversion
One kilogram of chopped onion equals how many milliliters?
One kilogram of chopped onion is equivalent 4550 milliliters.
How much is 4550 milliliters of chopped onion in kilograms?
4550 milliliters of chopped onion equals one kilogram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.