One Kg of Honey to Ml Conversion

Questions: How many milliliters of honey in One kilogram? How much is One kg of honey in ml?

The answer is: one kilogram of honey is equivalent to 696 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
One kilogram of honey equals 696 milliliters.
(*) To be more precise, one kilogram of honey is equal to 695.89 milliliters. All figures are approximate.
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Kilograms of honey to milliliters Chart

Kilograms of honey to milliliters
0.1 kilograms of honey	=	69.6 milliliters
¹/₅ kilograms of honey	=	139 milliliters
0.3 kilograms of honey	=	209 milliliters
0.4 kilograms of honey	=	278 milliliters
¹/₂ kilograms of honey	=	348 milliliters
0.6 kilograms of honey	=	418 milliliters
0.7 kilograms of honey	=	487 milliliters
0.8 kilograms of honey	=	557 milliliters
0.9 kilograms of honey	=	626 milliliters
1 kilogram of honey	=	696 milliliters

Kilograms of honey to milliliters
1 kilogram of honey	=	696 milliliters
1.1 kilograms of honey	=	765 milliliters
1 ¹/₅ kilograms of honey	=	835 milliliters
1.3 kilograms of honey	=	905 milliliters
1.4 kilograms of honey	=	974 milliliters
1 ¹/₂ kilograms of honey	=	1040 milliliters
1.6 kilograms of honey	=	1110 milliliters
1.7 kilograms of honey	=	1180 milliliters
1.8 kilograms of honey	=	1250 milliliters
1.9 kilograms of honey	=	1320 milliliters

Note: some values may be rounded.

FAQs on honey volume to weight conversion

One kilogram of honey equals how many milliliters?

One kilogram of honey is equivalent 696 milliliters.

How much is 696 milliliters of honey in kilograms?

696 milliliters of honey equals one kilogram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.