One Kg of Noodles to Ml Conversion

Questions: How many milliliters of noodles in One kilogram? How much is One kg of noodles in ml?

The answer is: one kilogram of noodles is equivalent to 3150 milliliters(*)

'Weight' to Volume Converter

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Results

One kilogram of noodles equals 3150 milliliters.
(*) To be more precise, one kilogram of noodles is equal to 3154.6 milliliters. All figures are approximate.

Kilograms of noodles to milliliters Chart

Kilograms of noodles to milliliters
0.1 kilogram of noodles = 315 milliliters
1/5 kilogram of noodles = 631 milliliters
0.3 kilogram of noodles = 946 milliliters
0.4 kilogram of noodles = 1260 milliliters
1/2 kilogram of noodles = 1580 milliliters
0.6 kilogram of noodles = 1890 milliliters
0.7 kilogram of noodles = 2210 milliliters
0.8 kilogram of noodles = 2520 milliliters
0.9 kilogram of noodles = 2840 milliliters
1 kilogram of noodles = 3150 milliliters
Kilograms of noodles to milliliters
1 kilogram of noodles = 3150 milliliters
1.1 kilogram of noodles = 3470 milliliters
1/5 kilogram of noodles = 3790 milliliters
1.3 kilogram of noodles = 4100 milliliters
1.4 kilogram of noodles = 4420 milliliters
1/2 kilogram of noodles = 4730 milliliters
1.6 kilogram of noodles = 5050 milliliters
1.7 kilogram of noodles = 5360 milliliters
1.8 kilogram of noodles = 5680 milliliters
1.9 kilogram of noodles = 5990 milliliters

Note: some values may be rounded.

FAQs on noodles volume to weight conversion

One kilogram of noodles equals how many milliliters?

One kilogram of noodles is equivalent 3150 milliliters.

How much is 3150 milliliters of noodles in kilograms?

3150 milliliters of noodles equals one kilogram.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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