One Lb of Cheddar Cheese to Cups Conversion

Questions: How many US cups of cheddar cheese in One pound? How much is One lb of cheddar cheese in cups?

The answer is: one pound of cheddar cheese is equivalent to 1.93 ( ~ 2) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
One pound of cheddar cheese equals 1.93 ( ~ 2) US cups.
(*) To be more precise, one pound of cheddar cheese is equal to 1.9307 US cups. All figures are approximate.
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Pounds of cheddar cheese to US cups Chart

Pounds of cheddar cheese to US cups
0.1 pounds of cheddar cheese	=	0.193 US cups
¹/₅ pounds of cheddar cheese	=	0.386 US cups
0.3 pounds of cheddar cheese	=	0.579 US cups
0.4 pounds of cheddar cheese	=	0.772 US cups
¹/₂ pounds of cheddar cheese	=	0.965 US cups
0.6 pounds of cheddar cheese	=	1.16 US cups
0.7 pounds of cheddar cheese	=	1.35 US cups
0.8 pounds of cheddar cheese	=	1.54 US cups
0.9 pounds of cheddar cheese	=	1.74 US cups
1 pound of cheddar cheese	=	1.93 US cups

Pounds of cheddar cheese to US cups
1 pound of cheddar cheese	=	1.93 US cups
1.1 pounds of cheddar cheese	=	2.12 US cups
1 ¹/₅ pounds of cheddar cheese	=	2.32 US cups
1.3 pounds of cheddar cheese	=	2.51 US cups
1.4 pounds of cheddar cheese	=	2.7 US cups
1 ¹/₂ pounds of cheddar cheese	=	2.9 US cups
1.6 pounds of cheddar cheese	=	3.09 US cups
1.7 pounds of cheddar cheese	=	3.28 US cups
1.8 pounds of cheddar cheese	=	3.48 US cups
1.9 pounds of cheddar cheese	=	3.67 US cups

Note: some values may be rounded.

FAQs on cheddar cheese volume to weight conversion

One pound of cheddar cheese equals how many US cups?

One pound of cheddar cheese is equivalent 1.93 ( ~ 2) US cups.

How much is 1.93 US cups of cheddar cheese in pounds?

1.93 US cups of cheddar cheese equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.