One Lb of Tomato Sauce to Cups Conversion
Questions: How many US cups of tomato sauce in One pound? How much is One lb of tomato sauce in cups?
The answer is: one pound of tomato sauce is equivalent to 2.02 ( ~ 2) US cups(*)
'Weight' to Volume Converter
Pounds of tomato sauce to US cups Chart
Pounds of tomato sauce to US cups | ||
---|---|---|
0.1 pounds of tomato sauce | = | 0.202 US cups |
1/5 pounds of tomato sauce | = | 0.403 US cups |
0.3 pounds of tomato sauce | = | 0.605 US cups |
0.4 pounds of tomato sauce | = | 0.806 US cups |
1/2 pounds of tomato sauce | = | 1.01 US cups |
0.6 pounds of tomato sauce | = | 1.21 US cups |
0.7 pounds of tomato sauce | = | 1.41 US cups |
0.8 pounds of tomato sauce | = | 1.61 US cups |
0.9 pounds of tomato sauce | = | 1.81 US cups |
1 pound of tomato sauce | = | 2.02 US cups |
Pounds of tomato sauce to US cups | ||
---|---|---|
1 pound of tomato sauce | = | 2.02 US cups |
1.1 pounds of tomato sauce | = | 2.22 US cups |
1 1/5 pounds of tomato sauce | = | 2.42 US cups |
1.3 pounds of tomato sauce | = | 2.62 US cups |
1.4 pounds of tomato sauce | = | 2.82 US cups |
1 1/2 pounds of tomato sauce | = | 3.02 US cups |
1.6 pounds of tomato sauce | = | 3.23 US cups |
1.7 pounds of tomato sauce | = | 3.43 US cups |
1.8 pounds of tomato sauce | = | 3.63 US cups |
1.9 pounds of tomato sauce | = | 3.83 US cups |
Note: some values may be rounded.
FAQs on tomato sauce volume to weight conversion
One pound of tomato sauce equals how many US cups?
One pound of tomato sauce is equivalent 2.02 ( ~ 2) US cups.
How much is 2.02 US cups of tomato sauce in pounds?
2.02 US cups of tomato sauce equals one ( ~ 1) pound.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.