One Ounces of Brown Sugar to Oz Conversion
Questions: How many US fluid ounces of brown sugar in One ounce? How much is One ounce of brown sugar in oz?
The answer is: one ounce of brown sugar is equivalent to 1.03 ( ~ 1) US fluid ounces(*)
'Weight' to Volume Converter
Ounces of brown sugar to US fluid ounces Chart
Ounces of brown sugar to US fluid ounces | ||
---|---|---|
0.1 ounces of brown sugar | = | 0.103 US fluid ounces |
1/5 ounces of brown sugar | = | 0.206 US fluid ounces |
0.3 ounces of brown sugar | = | 0.309 US fluid ounces |
0.4 ounces of brown sugar | = | 0.412 US fluid ounces |
1/2 ounces of brown sugar | = | 0.515 US fluid ounces |
0.6 ounces of brown sugar | = | 0.618 US fluid ounces |
0.7 ounces of brown sugar | = | 0.722 US fluid ounces |
0.8 ounces of brown sugar | = | 0.825 US fluid ounces |
0.9 ounces of brown sugar | = | 0.928 US fluid ounces |
1 ounce of brown sugar | = | 1.03 US fluid ounces |
Ounces of brown sugar to US fluid ounces | ||
---|---|---|
1 ounce of brown sugar | = | 1.03 US fluid ounces |
1.1 ounces of brown sugar | = | 1.13 US fluid ounces |
1 1/5 ounces of brown sugar | = | 1.24 US fluid ounces |
1.3 ounces of brown sugar | = | 1.34 US fluid ounces |
1.4 ounces of brown sugar | = | 1.44 US fluid ounces |
1 1/2 ounces of brown sugar | = | 1.55 US fluid ounces |
1.6 ounces of brown sugar | = | 1.65 US fluid ounces |
1.7 ounces of brown sugar | = | 1.75 US fluid ounces |
1.8 ounces of brown sugar | = | 1.86 US fluid ounces |
1.9 ounces of brown sugar | = | 1.96 US fluid ounces |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
One ounce of brown sugar equals how many US fluid ounces?
One ounce of brown sugar is equivalent 1.03 ( ~ 1) US fluid ounces.
How much is 1.03 US fluid ounces of brown sugar in ounces?
1.03 US fluid ounces of brown sugar equals one ( ~ 1) ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.