One Ounce of Butter to Oz Conversion

Questions: How many US fluid ounces of butter in One ounce? How much is One ounce of butter in oz?

The answer is: one ounce of butter is equivalent to 1 ( ~ 1) US fluid ounce(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
One ounce of butter equals 1 ( ~ 1) US fluid ounce.
(*) To be more precise, one ounce of butter is equal to 1.0038 US fluid ounce. All figures are approximate.

Ounces of butter to US fluid ounces Chart

Ounces of butter to US fluid ounces
0.1 ounce of butter = 0.1 US fluid ounce
1/5 ounce of butter = 0.201 US fluid ounce
0.3 ounce of butter = 0.301 US fluid ounce
0.4 ounce of butter = 0.402 US fluid ounce
1/2 ounce of butter = 0.502 US fluid ounce
0.6 ounce of butter = 0.602 US fluid ounce
0.7 ounce of butter = 0.703 US fluid ounce
0.8 ounce of butter = 0.803 US fluid ounce
0.9 ounce of butter = 0.903 US fluid ounce
1 ounce of butter = 1 US fluid ounce
Ounces of butter to US fluid ounces
1 ounce of butter = 1 US fluid ounce
1.1 ounce of butter = 1.1 US fluid ounce
1 1/5 ounce of butter = 1.2 US fluid ounce
1.3 ounce of butter = 1.3 US fluid ounce
1.4 ounce of butter = 1.41 US fluid ounce
1 1/2 ounce of butter = 1.51 US fluid ounce
1.6 ounce of butter = 1.61 US fluid ounce
1.7 ounce of butter = 1.71 US fluid ounce
1.8 ounce of butter = 1.81 US fluid ounce
1.9 ounce of butter = 1.91 US fluid ounce

Note: some values may be rounded.

FAQs on butter volume to weight conversion

One ounce of butter equals how many US fluid ounces?

One ounce of butter is equivalent 1 ( ~ 1) US fluid ounce.

How much is 1 US fluid ounce of butter in ounces?

1 US fluid ounce of butter equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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