One Ounce of Buttermilk to Ml Conversion

Questions: How many milliliters of buttermilk in One ounce? How much is One ounce of buttermilk in ml?

The answer is: one ounce of buttermilk is equivalent to 27.7 milliliters(*)

'Weight' to Volume Converter

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Results
One ounce of buttermilk equals 27.7 milliliters.
(*) To be more precise, one ounce of buttermilk is equal to 27.712 milliliters. All figures are approximate.

Ounces of buttermilk to milliliters Chart

Ounces of buttermilk to milliliters
0.1 ounce of buttermilk = 2.77 milliliters
1/5 ounce of buttermilk = 5.54 milliliters
0.3 ounce of buttermilk = 8.31 milliliters
0.4 ounce of buttermilk = 11.1 milliliters
1/2 ounce of buttermilk = 13.9 milliliters
0.6 ounce of buttermilk = 16.6 milliliters
0.7 ounce of buttermilk = 19.4 milliliters
0.8 ounce of buttermilk = 22.2 milliliters
0.9 ounce of buttermilk = 24.9 milliliters
1 ounce of buttermilk = 27.7 milliliters
Ounces of buttermilk to milliliters
1 ounce of buttermilk = 27.7 milliliters
1.1 ounce of buttermilk = 30.5 milliliters
1 1/5 ounce of buttermilk = 33.3 milliliters
1.3 ounce of buttermilk = 36 milliliters
1.4 ounce of buttermilk = 38.8 milliliters
1 1/2 ounce of buttermilk = 41.6 milliliters
1.6 ounce of buttermilk = 44.3 milliliters
1.7 ounce of buttermilk = 47.1 milliliters
1.8 ounce of buttermilk = 49.9 milliliters
1.9 ounce of buttermilk = 52.7 milliliters

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

One ounce of buttermilk equals how many milliliters?

One ounce of buttermilk is equivalent 27.7 milliliters.

How much is 27.7 milliliters of buttermilk in ounces?

27.7 milliliters of buttermilk equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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