One Ounces of Buttermilk to Ml Conversion
Questions: How many milliliters of buttermilk in One ounce? How much is One ounce of buttermilk in ml?
The answer is: one ounce of buttermilk is equivalent to 27.7 milliliters(*)
'Weight' to Volume Converter
Ounces of buttermilk to milliliters Chart
Ounces of buttermilk to milliliters | ||
---|---|---|
0.1 ounces of buttermilk | = | 2.77 milliliters |
1/5 ounces of buttermilk | = | 5.54 milliliters |
0.3 ounces of buttermilk | = | 8.31 milliliters |
0.4 ounces of buttermilk | = | 11.1 milliliters |
1/2 ounces of buttermilk | = | 13.9 milliliters |
0.6 ounces of buttermilk | = | 16.6 milliliters |
0.7 ounces of buttermilk | = | 19.4 milliliters |
0.8 ounces of buttermilk | = | 22.2 milliliters |
0.9 ounces of buttermilk | = | 24.9 milliliters |
1 ounce of buttermilk | = | 27.7 milliliters |
Ounces of buttermilk to milliliters | ||
---|---|---|
1 ounce of buttermilk | = | 27.7 milliliters |
1.1 ounces of buttermilk | = | 30.5 milliliters |
1 1/5 ounces of buttermilk | = | 33.3 milliliters |
1.3 ounces of buttermilk | = | 36 milliliters |
1.4 ounces of buttermilk | = | 38.8 milliliters |
1 1/2 ounces of buttermilk | = | 41.6 milliliters |
1.6 ounces of buttermilk | = | 44.3 milliliters |
1.7 ounces of buttermilk | = | 47.1 milliliters |
1.8 ounces of buttermilk | = | 49.9 milliliters |
1.9 ounces of buttermilk | = | 52.7 milliliters |
Note: some values may be rounded.
FAQs on buttermilk volume to weight conversion
One ounce of buttermilk equals how many milliliters?
One ounce of buttermilk is equivalent 27.7 milliliters.
How much is 27.7 milliliters of buttermilk in ounces?
27.7 milliliters of buttermilk equals one ( ~ 1) ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.