One Ounces of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in One ounce? How much is One ounce of confectioner´s sugar in cups?

The answer is: one ounce of confectioner´s sugar is equivalent to 0.221 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
One ounce of confectioner´s sugar equals 0.221 ( ~ ¹/₄) US cups.
(*) To be more precise, one ounce of confectioner´s sugar is equal to 0.22149 US cups. All figures are approximate.
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Ounces of confectioner´s sugar to US cups Chart

Ounces of confectioner´s sugar to US cups
0.1 ounces of confectioner´s sugar	=	0.0221 US cups
¹/₅ ounces of confectioner´s sugar	=	0.0443 US cups
0.3 ounces of confectioner´s sugar	=	0.0664 US cups
0.4 ounces of confectioner´s sugar	=	0.0886 US cups
¹/₂ ounces of confectioner´s sugar	=	0.111 US cups
0.6 ounces of confectioner´s sugar	=	0.133 US cups
0.7 ounces of confectioner´s sugar	=	0.155 US cups
0.8 ounces of confectioner´s sugar	=	0.177 US cups
0.9 ounces of confectioner´s sugar	=	0.199 US cups
1 ounce of confectioner´s sugar	=	0.221 US cups

Ounces of confectioner´s sugar to US cups
1 ounce of confectioner´s sugar	=	0.221 US cups
1.1 ounces of confectioner´s sugar	=	0.244 US cups
1 ¹/₅ ounces of confectioner´s sugar	=	0.266 US cups
1.3 ounces of confectioner´s sugar	=	0.288 US cups
1.4 ounces of confectioner´s sugar	=	0.31 US cups
1 ¹/₂ ounces of confectioner´s sugar	=	0.332 US cups
1.6 ounces of confectioner´s sugar	=	0.354 US cups
1.7 ounces of confectioner´s sugar	=	0.377 US cups
1.8 ounces of confectioner´s sugar	=	0.399 US cups
1.9 ounces of confectioner´s sugar	=	0.421 US cups

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

One ounce of confectioner´s sugar equals how many US cups?

One ounce of confectioner´s sugar is equivalent 0.221 ( ~ ¹/₄) US cups.

How much is 0.221 US cups of confectioner´s sugar in ounces?

0.221 US cups of confectioner´s sugar equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.