One Ounce of Cooked Spinach to Oz Conversion

Questions: How many US fluid ounces of cooked spinach in One ounce? How much is One ounce of cooked spinach in oz?

The answer is: one ounce of cooked spinach is equivalent to 1.01 ( ~ 1) US fluid ounce^(*)

'Weight' to Volume Converter

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Results
One ounce of cooked spinach equals 1.01 ( ~ 1) US fluid ounce.
(*) To be more precise, one ounce of cooked spinach is equal to 1.008 US fluid ounce. All figures are approximate.
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Ounces of cooked spinach to US fluid ounces Chart

Ounces of cooked spinach to US fluid ounces
0.1 ounce of cooked spinach	=	0.101 US fluid ounce
¹/₅ ounce of cooked spinach	=	0.202 US fluid ounce
0.3 ounce of cooked spinach	=	0.302 US fluid ounce
0.4 ounce of cooked spinach	=	0.403 US fluid ounce
¹/₂ ounce of cooked spinach	=	0.504 US fluid ounce
0.6 ounce of cooked spinach	=	0.605 US fluid ounce
0.7 ounce of cooked spinach	=	0.706 US fluid ounce
0.8 ounce of cooked spinach	=	0.806 US fluid ounce
0.9 ounce of cooked spinach	=	0.907 US fluid ounce
1 ounce of cooked spinach	=	1.01 US fluid ounce

Ounces of cooked spinach to US fluid ounces
1 ounce of cooked spinach	=	1.01 US fluid ounce
1.1 ounce of cooked spinach	=	1.11 US fluid ounce
1 ¹/₅ ounce of cooked spinach	=	1.21 US fluid ounce
1.3 ounce of cooked spinach	=	1.31 US fluid ounce
1.4 ounce of cooked spinach	=	1.41 US fluid ounce
1 ¹/₂ ounce of cooked spinach	=	1.51 US fluid ounce
1.6 ounce of cooked spinach	=	1.61 US fluid ounce
1.7 ounce of cooked spinach	=	1.71 US fluid ounce
1.8 ounce of cooked spinach	=	1.81 US fluid ounce
1.9 ounce of cooked spinach	=	1.92 US fluid ounce

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

One ounce of cooked spinach equals how many US fluid ounces?

One ounce of cooked spinach is equivalent 1.01 ( ~ 1) US fluid ounce.

How much is 1.01 US fluid ounce of cooked spinach in ounces?

1.01 US fluid ounce of cooked spinach equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.