One Ounce of Icing Sugar to Cups Conversion

Questions: How many US cups of icing sugar in One ounce? How much is One ounce of icing sugar in cups?

The answer is: one ounce of icing sugar is equivalent to 0.227 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
One ounce of icing sugar equals 0.227 ( ~ 1/4) US cup.
(*) To be more precise, one ounce of icing sugar is equal to 0.22694 US cup. All figures are approximate.

Ounces of icing sugar to US cups Chart

Ounces of icing sugar to US cups
0.1 ounce of icing sugar = 0.0227 US cup
1/5 ounce of icing sugar = 0.0454 US cup
0.3 ounce of icing sugar = 0.0681 US cup
0.4 ounce of icing sugar = 0.0908 US cup
1/2 ounce of icing sugar = 0.113 US cup
0.6 ounce of icing sugar = 0.136 US cup
0.7 ounce of icing sugar = 0.159 US cup
0.8 ounce of icing sugar = 0.182 US cup
0.9 ounce of icing sugar = 0.204 US cup
1 ounce of icing sugar = 0.227 US cup
Ounces of icing sugar to US cups
1 ounce of icing sugar = 0.227 US cup
1.1 ounce of icing sugar = 0.25 US cup
1 1/5 ounce of icing sugar = 0.272 US cup
1.3 ounce of icing sugar = 0.295 US cup
1.4 ounce of icing sugar = 0.318 US cup
1 1/2 ounce of icing sugar = 0.34 US cup
1.6 ounce of icing sugar = 0.363 US cup
1.7 ounce of icing sugar = 0.386 US cup
1.8 ounce of icing sugar = 0.408 US cup
1.9 ounce of icing sugar = 0.431 US cup

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

One ounce of icing sugar equals how many US cups?

One ounce of icing sugar is equivalent 0.227 ( ~ 1/4) US cup.

How much is 0.227 US cup of icing sugar in ounces?

0.227 US cup of icing sugar equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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