One Ounce of Soy Flour to Ml Conversion

Questions: How many milliliters of soy flour in One ounce? How much is One ounce of soy flour in ml?

The answer is: one ounce of soy flour is equivalent to 47.2 milliliters(*)

'Weight' to Volume Converter

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Results
One ounce of soy flour equals 47.2 milliliters.
(*) To be more precise, one ounce of soy flour is equal to 47.249 milliliters. All figures are approximate.

Ounces of soy flour to milliliters Chart

Ounces of soy flour to milliliters
0.1 ounce of soy flour = 4.72 milliliters
1/5 ounce of soy flour = 9.45 milliliters
0.3 ounce of soy flour = 14.2 milliliters
0.4 ounce of soy flour = 18.9 milliliters
1/2 ounce of soy flour = 23.6 milliliters
0.6 ounce of soy flour = 28.3 milliliters
0.7 ounce of soy flour = 33.1 milliliters
0.8 ounce of soy flour = 37.8 milliliters
0.9 ounce of soy flour = 42.5 milliliters
1 ounce of soy flour = 47.2 milliliters
Ounces of soy flour to milliliters
1 ounce of soy flour = 47.2 milliliters
1.1 ounce of soy flour = 52 milliliters
1 1/5 ounce of soy flour = 56.7 milliliters
1.3 ounce of soy flour = 61.4 milliliters
1.4 ounce of soy flour = 66.1 milliliters
1 1/2 ounce of soy flour = 70.9 milliliters
1.6 ounce of soy flour = 75.6 milliliters
1.7 ounce of soy flour = 80.3 milliliters
1.8 ounce of soy flour = 85 milliliters
1.9 ounce of soy flour = 89.8 milliliters

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

One ounce of soy flour equals how many milliliters?

One ounce of soy flour is equivalent 47.2 milliliters.

How much is 47.2 milliliters of soy flour in ounces?

47.2 milliliters of soy flour equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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