One Ounces of Tomato Paste to Tbsp Conversion

Questions: How many US tablespoons of tomato paste in One ounce? How much is One ounce of tomato paste in tbsp?

The answer is: one ounce of tomato paste is equivalent to 2.02 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

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Results
One ounce of tomato paste equals 2.02 ( ~ 2) US tablespoons.
(*) To be more precise, one ounce of tomato paste is equal to 2.016 US tablespoons. All figures are approximate.
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Ounces of tomato paste to US tablespoons Chart

Ounces of tomato paste to US tablespoons
0.1 ounces of tomato paste	=	0.202 US tablespoons
¹/₅ ounces of tomato paste	=	0.403 US tablespoons
0.3 ounces of tomato paste	=	0.605 US tablespoons
0.4 ounces of tomato paste	=	0.806 US tablespoons
¹/₂ ounces of tomato paste	=	1.01 US tablespoons
0.6 ounces of tomato paste	=	1.21 US tablespoons
0.7 ounces of tomato paste	=	1.41 US tablespoons
0.8 ounces of tomato paste	=	1.61 US tablespoons
0.9 ounces of tomato paste	=	1.81 US tablespoons
1 ounce of tomato paste	=	2.02 US tablespoons

Ounces of tomato paste to US tablespoons
1 ounce of tomato paste	=	2.02 US tablespoons
1.1 ounces of tomato paste	=	2.22 US tablespoons
1 ¹/₅ ounces of tomato paste	=	2.42 US tablespoons
1.3 ounces of tomato paste	=	2.62 US tablespoons
1.4 ounces of tomato paste	=	2.82 US tablespoons
1 ¹/₂ ounces of tomato paste	=	3.02 US tablespoons
1.6 ounces of tomato paste	=	3.23 US tablespoons
1.7 ounces of tomato paste	=	3.43 US tablespoons
1.8 ounces of tomato paste	=	3.63 US tablespoons
1.9 ounces of tomato paste	=	3.83 US tablespoons

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

One ounce of tomato paste equals how many US tablespoons?

One ounce of tomato paste is equivalent 2.02 ( ~ 2) US tablespoons.

How much is 2.02 US tablespoons of tomato paste in ounces?

2.02 US tablespoons of tomato paste equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.