One Ounces of Wheat Flour to Tablespoons Conversion

Questions: How many US tablespoons of wheat flour in One ounce? How much is One ounce of wheat flour in tablespoons?

The answer is: one ounce of wheat flour is equivalent to 3.2 ( ~ 3 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
One ounce of wheat flour equals 3 ¹/₅ ( ~ 3 ¹/₄) US tablespoons.
(*) To be more precise, one ounce of wheat flour is equal to 3.1954 US tablespoons. All figures are approximate.
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Ounces of wheat flour to US tablespoons Chart

Ounces of wheat flour to US tablespoons
0.1 ounces of wheat flour	=	0.32 US tablespoons
¹/₅ ounces of wheat flour	=	0.639 US tablespoons
0.3 ounces of wheat flour	=	0.959 US tablespoons
0.4 ounces of wheat flour	=	1.28 US tablespoons
¹/₂ ounces of wheat flour	=	1.6 US tablespoons
0.6 ounces of wheat flour	=	1.92 US tablespoons
0.7 ounces of wheat flour	=	2.24 US tablespoons
0.8 ounces of wheat flour	=	2.56 US tablespoons
0.9 ounces of wheat flour	=	2.88 US tablespoons
1 ounce of wheat flour	=	3.2 US tablespoons

Ounces of wheat flour to US tablespoons
1 ounce of wheat flour	=	3.2 US tablespoons
1.1 ounces of wheat flour	=	3.51 US tablespoons
1 ¹/₅ ounces of wheat flour	=	3.83 US tablespoons
1.3 ounces of wheat flour	=	4.15 US tablespoons
1.4 ounces of wheat flour	=	4.47 US tablespoons
1 ¹/₂ ounces of wheat flour	=	4.79 US tablespoons
1.6 ounces of wheat flour	=	5.11 US tablespoons
1.7 ounces of wheat flour	=	5.43 US tablespoons
1.8 ounces of wheat flour	=	5.75 US tablespoons
1.9 ounces of wheat flour	=	6.07 US tablespoons

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

One ounce of wheat flour equals how many US tablespoons?

One ounce of wheat flour is equivalent 3.2 ( ~ 3 ¹/₄) US tablespoons.

How much is 3.2 US tablespoons of wheat flour in ounces?

3.2 US tablespoons of wheat flour equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.